Catering Manager
The Catering Manager at Chick-fil-A Greengate Centre is a professional and leader in the restaurant dedicated to leading effective day-to-day catering operations and ensuring a positive guest experience in relation to hospitality, food quality, order accuracy and timing.
Key Responsibilities
* Lead Catering Guest Services & Hospitality:
Provide a positive guest experience consistent with Chick-fil-A brand, culture and standard of excellence
Provide Second Mile Service to all catering guests (ex: cards for special occasions)
Maintain and continue to grow existing relationships with catering guests
Assist guests with placing orders
Serve accurate and complete orders to guests
Deliver food to catering guests
Assist guests with setting up and serving food, as needed
Make confirmation phone calls for upcoming orders
Assist with following up with catering guests for feedback
* Lead Day- to- Day Catering Operations:
Write up and ring in catering orders
Write up, ring in and build teacher lunches and packaged meal orders
Enter orders into deferred system
Process payments and handle cash
Prepare orders and bags for the upcoming day and days(s)
Gather necessary items and assist delivery drivers to depart on time
Assist with maintaining catering book and time slots (ex: Saturdays and holidays)
Assist with catering data entry and record keeping
Create a culture of continuous improvement and communicate operational improvements to Catering Director
Assist with keeping catering area clean
Assist with keeping catering equipment clean and in working order
Enter orders into AirTable and print for daily use
Sign out and check in TMS units
Lead opening catering procedures and end of day catering procedures
Lead other catering team members to assist with daily catering operations
* Lead Day-to-Day Catering Food Production
Execute catering orders according to the daily schedule
Work closely with and maintain an open line of communication with kitchen team members to effectively execute catering operations
Assist kitchen with preparing orders (ex: wrapping sandwiches, counting trays, etc)
Assist with monitoring food quality, food safety and presentation to maintain Chick-fil-A’s reputation for excellence
Compliance with health and safety regulations aligned with Chick-fil-A’s policies and brand standards
* Training and Building Sales
Assist with training Catering Support Team Members and Delivery Drivers
Assist with training team members on basic catering procedures
Assist with distribution of marketing materials to potential catering guests to continue building awareness of Chick-fil-A Catering
Discuss creative ways to grow catering sales inside and outside the restaurant with Catering Director
General Requirements
Minimum of two (2) years catering experience required
Must be available to work a minimum of 40 hours a week
MUST have open availability and be able to work a flexible schedule (any day of the week (except Sundays) and any time of the day (morning, afternoon and evening)
MUST be available to work summer holidays and days leading up to and around major holidays (Easter, Halloween, Thanksgiving, Black Friday, Christmas Eve, New Years Eve, New Years Day)
Must have a valid drivers license, good driving record and personal vehicle that can be used for deliveries and business travel
Must be ServSafe certified
Must be proficient in Microsoft Word & Excel; other programs beneficial
Reports to Catering Director
Skills & Qualifications
Demonstrates integrity
Strong ability to multi-task and delegate responsibility when appropriate
Capable of working in a fast-paced, time sensitive environment
Must be able to work with a sense of urgency
Excellent time management skills
Extremely detail orientated
Strong problem-solving skills
Self-motivated; ability to work unsupervised or with little supervision
Capable and passionate about building relationships with guests
Strong communication skills
Resilient – able to handle set backs
Friendly, personable and polite
Positive attitude
Professional appearance
Able to work well with others
Benefits
One (1) paid birthday day in the month of your birth
Earned paid time off
Benefit options available after 90 days of employment
Uniforms purchased
Paid employee meals
Images
Additional Info
Job Type : Full-Time
Education Level : Not Applicable
Experience Level : Mid to Senior Level
Job Function : Customer Service, Management, Other
Position Title : Catering Manager